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کلمات کلیدی: Antimicrobial effect


موارد یافت شده: 18

1 - Buforin I an alternative to conventional antibiotics: Evaluation of the antimicrobial properties, stability, and safety (چکیده)
2 - Evaluation of Antimicrobial Activity of Buforin I and Nisin and the Synergistic Effect of Their Combination as a Novel Antimicrobial Preservative (چکیده)
3 - Development and characterization of antioxidant and antimicrobial edible films based on chitosan and gamma-aminobutyric acid-rich fermented soy protein (چکیده)
4 - Evaluation of antimicrobial properties of bovine lactoferrin against foodborne pathogenic microorganisms in planktonic and biofilm forms (in vitro) (چکیده)
5 - Evaluation of Antimicrobial Properties of Bovine Lactoferrin Against Some of Foodborne Pathogens in Planktonic and Biofilm Forms (چکیده)
6 - Principle component analysis (PCA) for investigation of relationship between population dynamics of microbial pathogenesis, chemical and sensory characteristics in beef slices containing Tarragon essential oil (چکیده)
7 - Use of Plantago major seed mucilage as a novel edible coating incorporated with Anethum graveolens essential oil on shelf life extension of beef in refrigerated storage (چکیده)
8 - COMPARSION OF ANTIMICROBIAL EFFECT OF DIFFERENT PLANT INGREDIENTS OF “LAWFUL WINE” ON BACTERIA (چکیده)
9 - Antimicrobial Effect of Aqueous and Ethanolic Extracts of Satureja bachtiarica on Some Pathogenic Bacteria in Vitro (چکیده)
10 - Antimicrobial effect of Carboxy Methyl Cellulose (CMC) containing aqueous and ethanolic Eucalyptus camaldulensis L. leaves extract against Streptococcus pyogenes, Pseudomonas aeruginosa and Staphylococcus epidermidis (چکیده)
11 - Investigating the Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) of the Lavandula stoechas L. and Rosmarinus officinalis L. extracts on pathogen bacterias “in vitro” (چکیده)
12 - Antimicrobial Effect of Aqueous, Ethanol, Methanol and Glycerin Extracts of Satureja bachtiarica on Streptococcus pyogenes, Pseudomonas aeruginosa and Staphylococcus epidermidis (چکیده)
13 - Antimicrobial activity of Eucalyptus camaldulensis extract against Staphylococcus aureus (چکیده)
14 - Effect of aqueous and ethanolic extract of Eucalyptus camaldulensis L. on food infection and intoxication microorganisms “in vitro” (چکیده)
15 - Antimicrobial properties of plant extracts of Thymus vulgaris L., Ziziphora tenuior L. and Mentha Spicata L., against important foodborne pathogens in vitro (چکیده)
16 - Antimicrobial activity of Avicennia marina extracts ethanol, methanol & glycerin against Penicillium digitatum (citrus green mold) (چکیده)
17 - Beneficial Effects of Polyethylene Packages Containing Micrometer‐Sized Silver Particles on the Quality and Shelf Life of Dried Barberry (Berberis vulgaris) (چکیده)
18 - Effect of Intramammary Injection of Nigella Sativa on Somatic Cell Count and Staphylococcus Aureus Count in Holstein Cows with S. aureus Subclinical Mastitis (چکیده)